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Start arrow Agenda arrow 9 July 2009: Invitation 22@Update Breakfast July 2009
Agenda
9 July 2009: Invitation 22@Update Breakfast July 2009
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That edition "Innovation through Design" will take place at the Barcelona TV studios and A Piece of Pie and the Institut d'Arquitectura Avançada de Catalunya will be the main participants.
 
"Innovation through design"

Thursday 9 July 2009 from 8:30 to 10:00 am at the Barcelona TV studios (Pl. Tísner 1). Metro: L1 ‘Glòries’ and L4 ‘Llacuna’. Bus: 6, 7, 92 and 192. Bicing: 152 and 154. Tram: T4 ‘Ca l'Aranyó’. Parking at 101 Llacuna St.

Design has become key in product and service innovation for many organizations in the new knowledge economy. Joan Vinyets, founding partner of A Piece of Pie and expert in strategic design and creativity, will analyze how design has contributed to the way we think – design thinking - and to the innovation process - human centered approach- in these organizations. Vicente Guallart, director of the Institute for Advanced Architecture of Catalonia and 22@ Innovator of the month, will present a case study of innovation in the design process: digital manufacturing. This technology allows anyone to be a designer and manufacture their own products.

AGENDA:
8:30 Networking breakfast

8:45 Welcome, by Mr. Jordi William Carnes, deputy mayor in charge of Finance and Economic Promotion and president of 22@Barcelona

8:50 Update: “Design as a catalyst for innovation” by Mr. Joan Vinyets, founding partner of A Piece of Pie, a company that belongs to Barcelona Design Innovation Cluster.

9:15 22@ Innovator of the month: “The potential of innovation in digital manufacturing” by Mr. Vicente Guallart, director of the Institute for Advanced Architecture of Catalonia.

9:40 News in 22@Barcelona, by Mr. Josep M. Piqué, managing director of 22@Barcelona

9:45 Networking coffee.

Please confirm attendance.

More information:
22@Barcelona Press Office, F&A
E-mail: agenda@22barcelona.com
Tel. 93 507 35 26 (Mr. José Luis González / Filloy & Associats)

Organized by:                                               In collaboration with:
                     

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